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About the producer:
Swiss Water® Process was designed as an alternative to using Methylene Chloride as a decaffeination solvent. They are fully committed to quality coffee, and are committed to never using chemicals to remove caffeine. Proudly keeping Methylene Chloride and Ethyl Acetate out of the facility and away from your coffee.
Their 100% chemical free process decaffeinates coffee in small batches. This means they can remove caffeine from very select amounts of Specialty Coffee. Coffee that is grown and harvested with the utmost care. Coffee that we’re excited to taste.
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